How To Whittle A Spoon With A Knife
Then take a knife on the other hand and place it on the wood.
How to whittle a spoon with a knife. I carved the bowl first by drilling a hole with the tip of the knife and then carving around the inside edge until it was deeper and wider. Using only a knife such as a penknife and with designs that can be as simple as a spatula an impressive piece is achievable. Dealing with the bowl first will allow you have a part to clamp to the surface as you work on the rest of the spoon.
Its versatility allows you to use it for a wide range of wood carving projects from detail work to roughing. So be sure to put on your protective gloves before you use this cut. Put the gouge at the center of the bowl and push it across to make the rough cuttings.
Use the grain Go with the grain to get smoother and easier cuts. Keep removing material digging out wood closer and closer to the outer wall of your spoon. Keep in mind that if you want a fixed-blade whittling knife you will need a single-blade knife because only these blades offer you the choice between a fixed blade or a foldable blade.
I used a section of Poplar that was like a triangular wedge split from a piece of firewood. Items such as a wooden egg garden gnome or knife or spoon are a great place to start. Now take up the straight knife and begin shaping the handle neck and shoulders where the bowl begins sometimes cutting away from yourself other times pulling the blade assisting with a push of the thumb as required but always keeping digits out of the blades path.
I carved this spoon using only the Mora in the photo. As you can tell this can be a dangerous technique if youre not careful enough. This is probably the technique youd see most people using if you went around watching people whittle.
How to whittle a spoon with a knife February 6 2021 There are some great whittling books available that go into much more depth to really get you set up and also provide step by step guides for specific whittling projects and easy things to whittle. Newbies should start with a simple project as you need to get a feel for the skill before moving on to more complicated tasks. On to the concave side of the spoon - use a rounded sweep gouge or hook knife to start removing material from the face of the spoon.
